The Lounge

The Lounge

Introducing the lounge…

A fun place to relax, enjoy snacks, and hang with friends!
Exclusively for those with: Attendee+, Sponsor, Super Sponsor, & Epic Tier level badges

Complimentary snacks and drinks
on Friday & Saturday

Grab & Go Snacks and drinks
(from the hotel, exact items are not known)

Sunday Brunch

Come join for a hot beverage & a quick snack on Sunday from 10AM-Noon. Supplies are meant to last, and the food disappears at noon.

From the hotel:
–Variety of Seasonal Coffee Cakes, Bagels, Croissants
-Apples, Oranges, Seasonal Whole Fruits, Macerated Berries and Fresh Bananas
-Freshly Brewed Coffee, Decaffeinated Coffee and Teas

A quiet retreat to relax with friends

Featuring ample seating with comfortable chairs, large tables, and pleanty of snacks, the lounge is a great place to relax between rounds of convention fun!

Not Here: Sponsor Swag!!
You can actually claim your items in the Registration room, when you pickup your badge!

Super-Sponsor Dinner

Saturday, from 5:00PM – 7PM


Dinner served in two separate buffet rounds.
Menus are below, dishes should be marked with dietary-friendly labels at time of service:

Round 1 (Served at 5:00pm)

Salad Options

  • “Freddy Salad” – Romaine, Diced Tomato, Bacon & Ranch Dressing

  • Caprese Salad – Fresh Mozzarella, Beefsteak Tomatoes, Arugula & Balsamic Glaze

  • Grilled Balsamic Vegetables – Jumbo Asparagus, Eggplant, Zucchini, Portobello Mushrooms, Fire Roasted Artichoke Hearts, Roasted Marinated Peppers, Squash and Sweet Onion Drizzled with Aged Balsamic Vinaigrette Glaze


Entree Options

  • Sliced Lugar Steak – Hand Carved Strip Loin, Natural Jus, Tomato, Onion & House Made Lugar Sauce

  • Seared Lemon Pepper Chicken – Tomato Fennel Relish and Balsamic Glaze

  • Vegetarian Pasta Primavera

Round 2 (Served around 6:00pm)

Salad Options

  • “Freddy Salad” – Romaine, Diced Tomato, Bacon & Ranch Dressing

  • Caprese Salad – Fresh Mozzarella, Beefsteak Tomatoes, Arugula & Balsamic Glaze

  • Grilled Balsamic Vegetables – Jumbo Asparagus, Eggplant, Zucchini, Portobello Mushrooms, Fire Roasted Artichoke Hearts, Roasted Marinated Peppers, Squash and Sweet Onion Drizzled with Aged Balsamic Vinaigrette Glaze


Entree Options

  • Sliced Roast New York Strip- Roasted Cippolini Onions, Wild Mushroom Ragout, Cabernet Demiglace

  • Chicken Napoli – Breaded Breast of Chicken, Fire Roasted Tomato, Roasted Garlic, Grilled Artichokes and White Wine Sauce

  • Miso Glazed Seared Salmon – Sugar Snap Peas and Roasted Pepper Coulis

The Snack & Relax Zone

Located straight ahead upon entry, this is the area where you can enjoy a tasty snack and relax!
For convention goers with an Attendee PLUS badge, they may visit this area.

Note: For those of you with a Super Sponsor Dinner pass, this is the area where it is held.